Chocolate Delite Pie - No Bake
2 pkg Baker’s Sweet Chocolate
1 8oz pkg cream cheese
1 8oz cool whip
2 Tbsp granulated sugar
½ cup milk
1 Chocolate pie crust
Put aside 3 squares of chocolate. Melt remaining chocolate with ¼ cup of milk. Beat in cream cheese, granulated sugar and remaining milk. Fold in cool whip and pour mixture into pie crust.
Shave the remaining chocolate squares over the top. Freeze for at least 1.5 hr. Serve.
I took this one out of the freezer to get a pic, so don't mind the little crystals... lol! It's perfect after about 10 minutes at room temperature... mmm mmm
If you end up trying it, let me know what you think!!